2 edition of Vegetable diseases and their control. found in the catalog.
Vegetable diseases and their control.
Written in English
Originally published,Ronald P.,1960.
|Contributions||Sherf, Arden Frederick.|
|The Physical Object|
|Number of Pages||693|
Common diseases of vegetable crops and their management Olufemi J. Alabi Land preparation Seed selection Planting Crop maintenance Harvest Vegetable production process. Important terminologies •Pathogens: biological agents that cause disease •Symptoms: visible reaction of plant to •Chemical control –apply based on timely disease File Size: 7MB. Diseases of truck crops and their control. New York, E.P. Dutton & company [©] (OCoLC) Material Type: Internet resource: Document Type: Book, Internet Resource: All Authors / Contributors: J J Taubenhaus.
Hill DS () Agricultural insect pests of temperate regions and their control. Cambridge University Press, Cambridge, UK Google Scholar Howard RJ, Garland JA, Seaman WL (eds) () Diseases and pests of vegetable crops in Canada. This book has pictures of the damage caused by bad bugs to help you identify which bugs are causing the problem and learn how to control them. This book also has pictures of good and bad bugs so that you can identify different bugs in your garden and make sure you are only killing bad bugs! The best way to control bugs is to walk through.
Additional Physical Format: Online version: Taubenhaus, J.J. (Jacob Joseph), Diseases of greenhouse crops and their control. New York, E.P. Dutton & Company [©]. 2 INSECT-PEST MANAGEMENT AND CONTROL new philosophy of pest control are discussed. Attention is addressed to the economic rationale concerned with controlling pest infestations. While insect- pest control is the main topic, applications and practices of the control of other pest organisms customarily dealt with by entomologists are also discussed.
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Vegetable Diseases and Their Control: Sherf, Arden F., MacNab, Alan A.: : by: Describes the diseases of important vegetable crops and tells how to control them. Covers all disease types: bacterial, fungal, viral, nematode, and abiotic, and provides information on their cycles.
Describes control measures, including resistant varieties, fungicides, crop rotation, and seed treatments. Well-illustrated and s: 1. Vegetable Diseases and Their Control - Kindle edition by Sherf, Arden F., MacNab, Alan A.
Download it once and read it on your Kindle device, PC, phones or tablets. Use features like bookmarks, note taking and highlighting while reading Vegetable Diseases and Their Control.3/5(1). Described in this book are the diseases of important vegetable crops and and how to control them.
The book covers all disease types: bacterial, fungal, viral, nematode and abiotic, and provides information on their cycles. Fruit And Vegetable Diseases And Their Control [Stakman, Elvin Charles, A.
Tolaas] on *FREE* shipping on qualifying offers. Fruit And Vegetable Diseases And Their Control Cited by: 3. Describes the diseases of important vegetable crops and tells how to control them. Covers all disease types: bacterial, Vegetable diseases and their control. book, viral, nematode, and abiotic, and provides information on their cycles.
Describes control measures, including resistant varieties, fungicides, crop rotation, and seed treatments. Well-illustrated and readable. Chapters dealing with the general principles of the causes, diagnosis and control of vegetable crop diseases are followed by crop-based chapters.
Each disease entry includes a brief introduction to the disease, detailed description of disease symptoms, information on the pathogen and disease development, and suggestions on how to manage the by: Book: Vegetable diseases and their control. pp pp. Abstract: The main part of this publication consists of descriptions of some diseases and disorders of specific vegetable by: Vegetable Diseases focuses primarily on diseases that are caused by pathogens.
Chapters dealing with the general principles of the causes, diagnosis and control of vegetable crop diseases are 4/5(5). 8 FRUIT AND VEGETABLE DISEASES AND THEIR CONTROL better to spray before a rain instead of after, as most infection takes place during periods of. wet weather. Whenever it is po55ible, there fore, to take advantage of weather reports, spraying should be done before general periods of rainy weather.
If spray mixtures are al. Vegetables – 1 – Pest management methods will vary among individuals according to their tolerance of the pest, the damage and a basic philosophy about handling pest problems.
For diseases, physical control may involve removing plant parts by pruning. For example, the only way to control File Size: KB. Additional Physical Format: Online version: Chupp, Charles, Vegetable diseases and their control.
New York, Ronald Press Co.  (OCoLC) This book focuses primarily on diseases that are caused by pathogens. Chapters dealing with the general principles of the causes, diagnosis and control of vegetable crop diseases are followed by.
– Crop rotations – where pests and diseases are eliminated by prolonged periods without their hosts. – Polycultures by growing different crops next to each other (inter-cropping) or undersowing with a green manure crop (under-cropping).
– Variety mixtures- by growing different varieties of the same vegetable. Thoroughly revised and updated to reflect current and emerging practices, this book explores modern methods of disease control in field and glasshouse crops. It outlines the major crop diseases, with a particular emphasis on those features of symptomology and life cycle that are most relevant to the development of control by: Book Review; Published: July ; Vegetable Diseases and Their Control.
Second Edition. By Arden E. Sherf and Alan A. MacNab. John Wiley & Sons, Inc., Third Avenue, New York, NY ISBN pp. $ (cloth) Clark T. Rogerson 1Cited by: 1.
The Handbook of Vegetable Pests is intended to assist anyone in need of an easy-to-use, and yet comprehensive, survey of all pests likely to be encountered in North America.
This Handbook provides thorough identification guides, descriptions of pest life history, and pest management recommendations. Find helpful customer reviews and review ratings for Vegetable Diseases and Their Control at Read honest and unbiased product reviews from our users.3/5.
Each chapter includes the diseases of economic importance describing their history, distribution, symptoms, epidemiology, and integrated management approaches being adopted worldwide. Each chapter is vividly illustrated to make it more understandable to students, research and extension workers, planners, administrators and other end users.
The Control of Diseases and Insects Affecting Vegetable Crops,New York State College of Agriculture at Cornell University, Ithaca, New York, Cornell Extension Bulletin, Number pages.
The book includes an account of the causes of plant diseases and the principles underlying their control. It provides an overview of important diseases common to many Australian vegetable crops. Causal pathogens, symptoms, source of infection, how the diseases are spread and recommended management are described for 36 major and specialty by: Pest and disease manual.
Although the authors have used their best efforts to ensure that the contents of this book are correct at the time of. and how to control it when it occurs. The.How the Pathogen Spreads 0 The late blight pathogen produces spores (infective propagules) during cool, wet weather 0 Spores are microscopic and lemon-shaped 0 Moved by wind, especially during thunderstorms 0 Requires 12 hrs leaf wetness to infect (dew, mist, fog, rain) 0 days from infection to symptoms and production of new spores 0 Fragile, killed by hot dry weather and UV.